Recipes

Fried Rice With Shrimp

Ingredients:

2 Tbls. Vegetable Oil

1/4 pound shrimp (uncooked)

1 cup mixed vegetables

1 egg

2 green onions, sliced

1 ½ cup uncooked rice

3 Tbls. soy sauce

1 tsp. garlic powder

Salt and Pepper to taste

Directions:

Cook rice according to package directions.

Heat oil in a large skillet. Add the shrimp, stir and cook for about 2 minutes over medium-high heat. Remove shrimp with a slotted spoon and set aside.

Add the mixed vegetables and rice and stir together. Push the rice and vegetables to one side of the skillet and add the egg to the other side, cooking and scrambling. Add the shrimp, green onions, soy sauce, garlic powder, salt, and pepper. Combine well and cook for another minute or two until heated through.